Tuesday 10 July 2012

Parippu Vada

   Parippu vada is a very tasty and simple tea time snack in South India . Try this... I am sure everyone would like this recipe. Serve crisp parippu vada with tea.
  1. Channa Dal ( kadala parippu )– 1cup
  2. Chopped   Onion– ½ cup
  3. Chopped Green chilli – 4 
  4. Ginger – a small piece
  5. Curry leaves – few

Fresh Grapes Juice


    Grape juice has a lot of health benefits and one of them is it helps with digestion. A glass of grape juice can be delicious and refreshing! You can skip sugar if you like it natural but I like it a little sweet. Also, remember to use ripe grapes. 
  1. Fresh black grapes – ½ kg 
  2. Sugar – according to your taste 
  3. Water – 1 ½ cup 
  4. Ice cubes- few 
  5. Chopped grapes – 4 tsp 
Wash grapes and remove seeds and skins.
Add sugar and grapes to jar.
Serve garnished with chopped grapes and ice cubes.
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